Varietal: 40% Cabernet Franc, 40% Merlot,20% Cabernet Sauvignon
Appellation: Colli Asolani DOCG
Alcohol %: 13,5 Dry Extract: gr / liter
Acidity: gr / liter ph:
Residual Sugar: gr / liter
Tasting Notes:
Lively ruby. It opens with a rich, tasty berry medley (cherry, red plum, blackberry), followed by layered aromas of violet, herbs, expresso coffee, licorice, and sweet toasty notes. Phigaia is a silky wine with smooth tannins beautifully integrated, giving structure to the expressive fruit. Flavors of plum, cherry, coffee, licorice, and toast linger on the finish.
Aging: 12 – 16 months Barrel age.
Food Pairing: Red meat, lamb chops, matured cheeses.