Collio Pinot Grigio - Isabella Wines

Varietal: :100% Pinot Grigio                                      Elevation:  450 m ASL                                                       

Soil: marl and layered sandstone of Eocene origin with south East exposure.

Appellation:  Collio DOC                                                    Production: 2000 cs

Alcohol % :  13                                                          Dry Extract: gr / liter                        

Residual Sugar: gr / liter                                                  Acidity:   gr / liter                    

Tasting Notes:  
One of the main wines of the Collio: Straw yellow color with slight ash shades. Elegant and complex aroma that holds together fine notes of fresh fruit, almost exotic, with acacia flowers and a hint of bread crust. On the palate it offers a solid structure, determined and delicate at the same time.

Vinification: Soft pressed, filtration of the must by decanting. Fermentation at controlled temperature 18°- 20°C per 15-20 days

Aging: 6 months in cement vats 2 months in the bottle

Food Pairing : Spaghetti with seafood, baked fish.

Tasting Notes