Collio Pinot Grigio - Isabella Wines
Varietal: :100% Pinot Grigio Elevation: 450 m ASL
Soil: marl and layered sandstone of Eocene origin with south East exposure.
Appellation: Collio DOC Production: 2000 cs
Alcohol % : 13 Dry Extract: gr / liter
Residual Sugar: gr / liter Acidity: gr / liter
Tasting Notes:
One of the main wines of the Collio: Straw yellow color with slight ash shades. Elegant and complex aroma that holds together fine notes of fresh fruit, almost exotic, with acacia flowers and a hint of bread crust. On the palate it offers a solid structure, determined and delicate at the same time.
Vinification: Soft pressed, filtration of the must by decanting. Fermentation at controlled temperature 18°- 20°C per 15-20 days
Aging: 6 months in cement vats 2 months in the bottle
Food Pairing : Spaghetti with seafood, baked fish.