Sauvignon Blanc - St Paul

Varietal 100% Sauvignon Blanc                                   Age of Vine: 25  yrs

Practice:                                                                                    Dry Extract

Appellation:  Südtirol Alto Adige DOC                        Production

Alcohol %: 13                                                           Elevation:  450 – 550 mt

Residual Sugar:                                                      Acidity:  g/l

Soil: Slopes around San Paolo on ventilated limestone debris .

Tasting Notes:
Typical bouquet of elderflowers, nettle, gooseberries and freshly cut grass. Lively taste with long mineral finish.

Vinification: Slow fermentation at controlled temperature in stainless steel tanks and maturation on fine yeast.

Food Pairing: For aperitif, with poultry and tuna dishes.


2018   91  Wine Enthusiast “Editor Choice”

2017   90  Wine Enthusiast

Tasting Notes