Primitivo Manduria Rosso Vespa - Vespa

Varietal100% Primitivo                                                    Elevation:  90 mt

Practice:                                                                                    Dry Extract gr/l

Appellation:  DOC Manduria                                            Soil:  Clayish

Alcohol %:    14.5                                                     Acidity:  gr/l

Age of Vine: 15 – 20 yrs                                           ph:

Tasting Notes:  
Although there’s plenty of the expected richness here, brambleberries, mulberries and newly picked spices make for some good freshness. Full-bodied with some good definition to the tannins and refreshing acidity.

Aging:  6 months in Never and Troncais Barriques

Winemaking: Skin maceration for 15 days with several punch downs – Salasso . Followed by a 10% Malolactic Fermentation in stainless steel.

Food Pairing :  Perfect for fish starters and light meat dishes.


 2016    91 pts James Suckling

Tasting Notes