Nuit Saint George Argillats - Burgundy - Domain Odoul-Coquard

Varietal:  100% Pinot Noir

Soil: Pebbly alluvium, silty deposits

Elevation: mtr                                                 Production:  cs

Residual Sugar: <2 gr / liter                                           Ph:                                                                  

Dry Extract:  20 gr / liter                                                 

Appellation:  Nuits St Georges, Côte de Nuits                                                                        Practice:          

Alcohol %:  13.5                                                        Acidity:  gr / lt                                                                                                   

Tasting Notes:  
Dark and ipe plum fruit, plus nuts and mint. The palate is dense, a touch creamy and pure, with that plum fruit. Quite saline, beneath it all. Tannins are rich and like cool limestone across the tongue. There's real intensity to be found here. Great thrust at the back. Super cool limestone structure. Integrated and ripely, freshly grippe wine. A fascination. Delicious

Aging: A villages wine but spends 15 months in 50% new oak, similar to the 1er Cru wines.

Food Pairing :  Mild cheeses such as goats cheese and creamy but not too mature brie.  Seared tuna especially with an Asian accent such as a sesame crust. Chicken or rabbit with a creamy mustard sauce.  Rack of lamb with a herb crust.





Tasting Notes