Morellino - Fattoria Le Pupille

Varietal: 85% Sangiovese, 10% Alicante, 5% Malvasia Nera

 Elevetion: 380 mts                                                                  Production: 1200 cs

 Appellation: DOCG  Morellino di Scansano                      

 Soil: We go from a clay and iron-based terrain to terrains with a good presence of gravel.

 Alcohol %: 14.5                                                        Production: 1200 cs

Residual Sugar: gr / liter                                      Acidity:  5.2 gr / liter

Tasting Notes: Ruby red, already from sight one can notice its clearness. Cherry and ribes are the start notes. The body is balanced by a distinguished acidity. Juicy wine with crispy tannins that are well integrated

Aging: 
8 months, for which the most part in steel and a small percentage in second-pass barriques.

Food Pairing: Perfect for first courses, even more elaborate ones and meat based second courses typical of Maremma.

Accolades

2022   91 pts James Suckling

Tasting Notes

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