Varietal: 100% Pinot Noir
Appellation : Sonoma Coast Production: 50 cs
Alcohol %: 12.9 Ph: 3.26
Acidity: 7.09 mg Brix: 21.9
Tasting Notes: Crafted using the traditional méthode champenoise, our third vintage of Sonoma Coast Blanc de Noir delivers energy, precision, and finesse. A deep salmon hue—reflecting extended skin contact—reveals aromas of fresh strawberry, citrus zest, apple blossom, and pear. Fine, persistent bubbles frame vibrant acidity and a focused palate, finishing clean and lifted with a subtle creamy texture. A refreshing and effervescent mouthfeel with bright acidity and zesty citrus notes and slight floral hints of apple and pear.
Food Pairing:. Perfect for celebrations, warm evenings and many types of food.