Saffredi - Fattoria Le Pupille

Varietal:  60% Cabernet Sauvignon, 30% Merlot and 10% Petit Verdot 

Elevetion: 250 mts                                                                Production: 2500 cs

Appellation: IGT Toscana Rosso                    

Soil: Predominantly of sandstone origin, with little organic substance or clay

Alcohol %: 14.5                                                        Production: 1200 cs

Residual Sugar: gr / liter                                      Acidity:  5.7 gr / liter

Tasting Notes:
Sexy blueberry, spice and black pepper. Mushroom. Full body and ultra-fine tannins. Extremely long and just starting to come around now. Needs a little more time in bottle. Splendid finish. Try in 2019 but already amazing.

Aging:  18 months in 75% new barriques

Food Pairing : Important plates, such as red meats and game. It is also perfect with dark chocolate and in a contemplating environment, such as whilst enjoying a cigar


2017  97 pts James Suckling

2016  99 pts James Suckling

2015  99 pts James Suckling

2012   100 pts James Suckling    95pts R.Parker

Tasting Notes