Limoncello Gimlet

• 1 oz Meletti Limoncello
• 1/2 oz Meletti Anisette Liqueur
• 1 oz Dry Gin
• 3/4 oz Lime Juice
• 3/4 oz Simple Syrup
  
• Garnish: Star Anise, Expressed Lemon Peel
  

Add ingredients to a shaker tin with ice and shake well. Double strain into a coupe glass. Garnish with a star anise pod